Spicy peanut soup
Peanut and tomato combine to create a delicious interplay of flavors.
25 Min.
Gesamtdauer
15 Min.
Arbeitszeit
Zutaten für Personen
1 onion
1 garlic clove
1 bell pepper
1 chili pepper
vegetable oil
3 tbsp peanut butter
1 can of chunky tomatoes (400ml)
200 ml vegetable stock
salt
cayenne pepper
Zubereitung
- Peel and finely dice the onion.
- Peel and finely dice the garlic clove.
- Quarter the bell pepper, deseed and dice to the size of a pea.
- Slice the chili pepper lengthwise, deseed and dice.
- Heat the vegetable oil in a small pan.
- Sauté the onion, garlic, bell pepper and chilli pepper cubes until the onions are translucent.
- Stir in the peanut butter.
- Add the tomatoes and vegetable stock and bring to the boil.
- Allow the soup to simmer for approx. 10 minutes.
- Season the soup to taste with salt.
UNser TIPP
You can serve the soup with chopped peanuts.
