Sesame potatoes

Black sesame seeds give baked potatoes a fine flavor.

50 Min.

Gesamtdauer

10 Min.

Arbeitszeit

Zutaten für 4 Personen

4 potatoes
2 tbsp olive oil
salt
pepper
1 tbsp black sesame seeds

Zubereitung

  1. Cut the scrubbed potatoes unpeeled into finger-thick slices and place on a baking tray lined with baking paper.
  2. Drizzle the potatoes with olive oil and sesame seeds.
  3. Bake the potatoes in the oven at 200°C for 40 minutes until golden brown.
  4. Season the potatoes with salt and pepper before serving.

UNser TIPP

The potatoes also taste delicious with rosemary, thyme and sage instead of sesame seeds.

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